The line of Japanese pearl creative cuisine has created something new again. After the creation of pearl spicy tofu, pearl beer and pearls tsukemen, there is pearl cold noodle in a handheld cup.
此外，冷麵還配上柴魚高湯的鹹湯汁及山藥泥，並在「東京拉麵國技館」開賣，一份 1000 日圓。
The Pearl cold noodle cup is served with salted broth bonito soup with mashed yam. This bizarre creation will start selling in “Tokyo Ramen National Museum,” with each cup costing you 1000 yen.
The “Second-generation Hakata Daruma” a ramen shop in Odaiba, specially launched the “Pearl Cold Noodle in Hand Held Cup.” The pearls are visible next to the cut open half-boiled egg, and the bottom of the cup is covered with cold noodles.
It is served with salted broth bonito soup and mashed yam. Since it is handheld, this allows customers to taste it at any time.
This kind of creative cuisine has made Taiwanese people amazed by the Japanese people’s creativity, as some netizens say, “There is nothing that can block the Japanese” and some even say “I like this!”